Hot Browns and Bourbon – Cooking Class
Join chef Alex in building the perfect Derby Day food: The Kentucky Hot Brown! Enjoy with a Bleu Grass Salad and Classic Mint Julep.
Instructor: Alex Noel
Supply List
All supplies are included.
Tag Archive for: cooking
2-Week Mini-Chef Challenge!
Join Chef Noel for this two-week class in Mystery Cooking! Kiddos will team up to prepare delicious (kid friendly) dinners with mystery ingredients while being guided by the chef! This class is a great way to get kids interested in cooking, and maybe even eating something new! Class is for ages 7-10.
Skills You’ll Learn:
- Knife Skills and Safety
- Sauté, Bake, Boil
- Working with Mystery Ingredients
- Teamwork and Cooking Confidence
More about this class:
- Class is for ages 7-10
- Kids work in pairs – sign up with a friend!
- Best for beginner-to-intermediate youth cooks.
- Students enjoy all the food they can eat in class, and get to take their leftovers home.
Instructor: Alex Noel
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.
Culinary Road Trip Cooking Camp
Pack a bag and join us on a Culinary Road Trip! This cooking camp starts in New York, and stops off in Cincinnati, Memphis, Chicago, and Los Angeles! We’ll make favorites like Southern Barbecue, California Sushi Rolls, New York Cheesecake, Deep Dish Pizza and more!
Camp is for ages 9-12
Skills You’ll Learn:
- Kitchen Safety
- Knife Skills
- Baking Basics
- American Regional Cuisine
- Sauté, Roast, Oven-Fry, etc.
More about this Camp:
- Camp is for ages 9-12
- Great for beginner cooks and youth with intermediate skills, too!
Instructor: Kara Fairfield
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.
Snack Attack Cooking Camp
Defend yourself from snack attacks with the skills you’ll learn in this camp! Knock out homemade pizza rolls in a flash! Want fancy (healthy) chicken nuggets? – No problem! The best zucchini fries ever – learn them here! Join us and improve your snack game!
Camp is for ages 7-10
Skills You’ll Learn:
- Kitchen Safety
- Knife Skills
- Baking Basics
- Sauté, Roast, Oven-Fry, etc.
More about this Camp:
- Camp is for ages 7-10
- Great for beginner cooks and youth with intermediate skills, too!
- Kids work in pairs – sign up with a friend!
Instructor: Kara Fairfield
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.
Snack Attack Cooking Camp
Defend yourself from snack attacks with the skills you’ll learn in this camp! Knock out homemade pizza rolls in a flash! Want fancy (healthy) chicken nuggets? – No problem! The best zucchini fries ever – learn them here! Join us and improve your snack game!
Camp is for ages 13-16
Skills You’ll Learn:
- Kitchen Safety
- Knife Skills
- Baking Basics
- Sauté, Roast, Oven-Fry, etc.
More about this Camp:
- Camp is for ages 13-16
- Great for beginner and intermediate skill levels
- Kids work in pairs – sign up with a friend!
Instructor: Kara Fairfield
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.
Culinary Road Trip Cooking Camp
Pack a bag and join us on a Culinary Road Trip! This cooking camp starts in New York, and stops off in Cincinnati, Memphis, Chicago, and Los Angeles! We’ll make favorites like Southern Barbecue, California Sushi Rolls, New York Cheesecake, Deep Dish Pizza and more!
Camp is for ages 11-14
Skills You’ll Learn:
- Kitchen Safety
- Knife Skills
- Baking Basics
- American Regional Cuisine
- Sauté, Roast, Oven-Fry, etc.
More about this Camp:
- Camp is for ages 11-14
- Great for beginner cooks and youth with intermediate skills, too!
Instructor: Kara Fairfield
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.
3-Week Mini-Chef Challenge!
Join Chef Fairfield for this three-week class in Mystery Cooking! Kiddos will team up to prepare delicious (kid friendly) dinners with mystery ingredients while being guided by the chef! This class is a great way to get kids interested in cooking, and maybe even eating something new! Class is for ages 9-12.
Skills You’ll Learn:
- Knife Skills and Safety
- Sauté, Bake, Boil
- Working with Mystery Ingredients
- Teamwork and Cooking Confidence
More about this class:
- Class is for ages 9-12
- Kids work in pairs – sign up with a friend!
- Best for beginner-to-intermediate youth cooks.
- Students enjoy all the food they can eat in class, and get to take their leftovers home.
Instructor: Kara Fairfield
Supply List
All supplies are included.
If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.