Tag Archive for: International

Achari Paneer “Pizza”

Join Chef Jeri Kubicki for an afternoon of spice! You will learn how to make delish northern Indian Achari Paneer “pizza”- great for serving a crowd or for a family dinner.  Served with a kachumber side salad and refreshing mango lassi! This class is for ages 16+

Skills You’ll Learn:

  • Knife Skills
  • Kitchen Safety
  • Indian Cuisine, International Flavors

More about this class:

  • Class is for ages 16+
  • Eat all the food you’d like in class, and take your leftovers home with you!
  • Great for intermediate cooks; beginners welcome too!

Instructor:  Jeri Kubicki

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Taco Tuesday – Teens!

Cook with Chef Jeri Kubicki and prepare delicious tacos! Classic grilled chicken tacos with sauteed peppers, baked tortilla chips, homemade guacamole and more!  Class is for youth ages 13-16.

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • Tex-Mex flavors
  • Knife Skills
  • Sauté and Grill

More about this class:

  • Class is for ages 13-16
  • Eat all you’d like in class, and take the rest of the meal you prepare home with you!
  • Great for intermediate cooks; beginner cooks welcome too!
  • Students work in pairs – sign up with a friend for a fun evening activity!

Instructor:  Jeri Kubicki

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Baking Masters Baking Camp

Tie on your apron and get out the flour – we’re going to become baking masters! Cheesecake, Cookies, Pies, Cakes, Cake Decoration and more! Camp is for ages 9-12

Skills You’ll Learn:

  • Kitchen Safety
  • Measuring ingredients
  • All about Baking
  • Dessert Decorations

More about this Camp:

  • Camp is for ages 9-12
  • Great for beginner bakers and youth with intermediate skills too
  • Students work in teams, so sign up with your friends!

Instructor:  Rebecca Bryant

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Baking Greek Pastries

Join Chef Rebecca Bryant on a tour through Greek Pastries! Enjoy preparing Kourabiedes (Greek powdered sugar shortbreads), Baklava (the classic honey and phyllo dough dessert), and Koulourakia (Greek Easter Cookies). Class is for students ages 16+. You will be paired with another student.

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • International Flavors
  • Baking Techniques
  • Making Baklava and other Greek Pastries

More about this class:

  • Class is for ages 16+
  • Great for beginner to advanced cooks!
  • Students will work in teams – sign up with a friend!

Instructor:  Rebecca Bryant

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Taco Tuesday – Tweens!

Cook with Chef Jason Baum and prepare delicious tacos! Classic ground beef tacos with our scratch seasoning blend, and grilled chicken tacos with sauteed peppers. Finish with a delicious Tres-leches cake for dessert! Class is for youth ages 11-14.

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • Tex-Mex flavors
  • Knife Skills
  • Sauté and Grill

More about this class:

  • Class is for ages 11-14
  • Eat all you’d like in class, and take the rest of the meal you prepare home with you!
  • Great for intermediate cooks; beginner cooks welcome too!
  • Students work in pairs – sign up with a friend for a fun evening activity!

Instructor:  Jason Baum

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Taco Casserole

Bring a grown-up and learn to make Taco Casserole! This class is a great way to get kids cooking: familiar flavors, fun assembly, and easy to eat! Finish with a delicious Tres-leches cake for dessert! Class is for youth ages 7-10 with an adult.  Sign up for 1 seat per adult/child pair.

Skills You’ll Learn:

  • Kitchen Safety and Sanitation
  • Tex-Mex flavors
  • Knife Skills

More about this class:

  • Class is for ages 7-10 with an adult – please sign up for 1 seat per adult/child team.
  • Eat all you’d like in class, and take the rest of the meal you prepare home with you!
  • Best for beginner cooks!

Instructor:  Jason Baum

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Baking Masters – Intergen Baking Camp

Tie on your aprons and get out the flour – kids and grownups team up and become baking masters! Cheesecake, Cookies, Pies, Cakes, Cake Decoration and more!

Camp is for ages 7-10 with an Adult! An adult must attend each night of camp. Sign up for 1 seat per adult/child pair.

Skills You’ll Learn:

  • Kitchen Safety
  • Measuring ingredients
  • All about Baking
  • Dessert Decorations

More about this Camp:

  • Camp is for ages 7-10
  • Great for beginner bakers and youth with intermediate skills too
  • An adult must attend each night of the week with the registered child.

Instructor:  Kara Fairfield

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Culinary Road Trip Cooking Camp

Pack a bag and join us on a Culinary Road Trip!  This cooking camp starts in New York, and stops off in Cincinnati, Memphis, Chicago, and Los Angeles!  We’ll make favorites like Southern Barbecue, California Sushi Rolls, New York Cheesecake, Deep Dish Pizza and more!

Camp is for ages 9-12

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Baking Basics
  • American Regional Cuisine
  • Sauté, Roast, Oven-Fry, etc.

More about this Camp:

  • Camp is for ages 9-12
  • Great for beginner cooks and youth with intermediate skills, too!

Instructor:  Kara Fairfield

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Snack Attack Cooking Camp

Defend yourself from snack attacks with the skills you’ll learn in this camp! Knock out homemade pizza rolls in a flash!  Want fancy (healthy) chicken nuggets? – No problem!  The best zucchini fries ever – learn them here!  Join us and improve your snack game!

Camp is for ages 7-10

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Baking Basics
  • Sauté, Roast, Oven-Fry, etc.

More about this Camp:

  • Camp is for ages 7-10
  • Great for beginner cooks and youth with intermediate skills, too!
  • Kids work in pairs – sign up with a friend!

Instructor:  Kara Fairfield

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.

Snack Attack Cooking Camp

Defend yourself from snack attacks with the skills you’ll learn in this camp! Knock out homemade pizza rolls in a flash!  Want fancy (healthy) chicken nuggets? – No problem!  The best zucchini fries ever – learn them here!  Join us and improve your snack game!

Camp is for ages 13-16

Skills You’ll Learn:

  • Kitchen Safety
  • Knife Skills
  • Baking Basics
  • Sauté, Roast, Oven-Fry, etc.

More about this Camp:

  • Camp is for ages 13-16
  • Great for beginner and intermediate skill levels
  • Kids work in pairs – sign up with a friend!

Instructor:  Kara Fairfield

Supply List

All supplies are included.

If you have any food allergies, intolerances, or aversions, please let us know by adding a note to your order.